Skip to main content

What is Whole30?


    What is Whole30 and what is all the fuss? Whole30 is an elimination diet with a emphasis on real food and though it is a somewhat stricter version of the Paleo diet, many components remain the same.

    Foods allowed on Whole30 include:

  • All vegetables, including starchy ones like whole white and sweet potatoes
  • Fruit, when part of your meal
  • All forms of natural animal proteins
  • Natural and unprocessed cooking fats (tallow, lard, schmaltz, ghee, coconut, olive and avocado oils)
  • Natural salt (Himalayan Pink, Grey Sea Salt, Real Salt - bleached white salt is nothing but chemicals)
  • Unsweetened beverages (such as unflavored tea, coffee, seltzer and mineral water, etc)
  • Unsweetened traditionally fermented foods (sauerkraut, pickles, kombucha, water and coconut kefirs, etc)

  • Foods that are eliminated for during the 30 days include:

  • Legumes, including soy
  • Grains, including pseudo-grains such as quinoa
  • Dairy
  • Alcohol, even while cooking
  • Artificial colors, flavors
  • Food additives
  • Manmade fats (canola and vegetable oils, margarine)
  • Sweeteners, both natural and artificial


  • Whole30 removes foods that tend to be problematic and inflammatory to the body and allows the body to reset.  Studies have shown that it takes 30 days to break old habits and form new ones so Whole30 lasts for a full 30 days, no cheating or the 30 days will need to be restarted!

    As a holistic nutritionist, I find that Whole30 is especially helpful when addressing non-weight issues, such as allergies, digestion, mood swings, skin issues like acne, rashes and eczema, sleep issues and more, though weight loss may be a pleasant side effect.  Once all of these foods are completely removed for the specified period, eliminated foods are slowly reintroduced one at a time so that you can gauge what food had as adverse affect on your body.

    There are additional rules as well: no snacking (trying to break habits, remember?) and no Paleo-ized version of foods such as pancakes, muffins and coffee creamer are allowed. Stepping on the scale is not allowed either.  That's right!  Whole30 will allow you to identify 'crutch' foods that are relied on when time is short, there is stress or other factors and it will give you the opportunity to focus on making changes necessary to create new and healthy habits.
      
    Whole30 NOT a low-carb but just like the Atkin's diet, this lifestyle change actually requires you to choose nutrient-dense foods to nourish your body so that you are not hungry, which makes it a truly sustainable long-term choice for the family!

    For additional resources, here are a few helpful links to help get you started:

    Whole30 website
    Whole30 recipes from Whole30
    Whole30-compliant recipes from The Kitchn
    Whole30-compliant recipes from Against All Grain
    Whole30-compliant recipes from Nom Nom Paleo
    Whole30-compliant recipes from Stupid, Easy Paleo
    Even Food & Wine has recipes!

Comments

Popular posts from this blog

Slow Cooker Menudo (Real Food, Paleo, Whole30, AIP Friendly)

Menudo , or tripe soup, is a traditional soup commonly served on a Sunday morning.  It is considered labor-intensive since it requires a very long cooking time, so it started the night before any plans to eat it, or made for special occasions. Due to its nourishing collagen-packed broth and mineral-rich protein, it has a cult following for those wishing to get rid of the Saturday night hangover! I remember my dad being the one prepping the tripe at night and I remember someone getting up during the night at various times to check on the pot of soup bubbling on the stove.  I also remember becoming a teenager and deciding I no longer would eat organ meats!  So I even gave up on all the other delicious ones, like tender beef tongue and beef cheeks.  I also happily gave up the ones I never liked - like liver and mushy brains.  Yes, brains...... As an adult, I decided being an adventurous eater was much more fun and I incorporated liver back in my diet. ...

Easy Instant Pot Beans (Real Food, Wapf, Vegan)

I recently started making beans on a regular basis for my family and I remember now how much of a comfort dish this is.  Best of all, it is one of the easiest dishes to make at home. Beans are a legume prized and eaten all over Mexico and, along with maiz, is usually served on a daily basis.  According to experts, there are possibly 200+ types of edible beans grown in Mexico, with beans being cultivated close to 7 thousand years ago.  And they were so valuable, that the Aztecs asked for them as tribute payments. Legumes, like grains, are super easy on the family budget and they can provide quality nutrition when prepared properly.  Beans are generally high in minerals such as magnesium, calcium, and iron, they also contain phytic acid - basically an anti-nutrient.  Phytic acid binds to minerals, like calcium and iron, and prevents the body from absorbing them.  Diets heavy in phytic acid can lead to developmental delays in children, tooth decay, bri...

Albondigas (Mexican Meatball Soup - Real Food, Grain Free, Paleo, Whole30)

Sopa de albondigas literally means meatball soup.  And I know.....meatballs?  In soup?  Yes, please! In Mexican homes, this bowl of comfort is actually just called albondigas, and it gets a boost of flavor with addition of mint (traditionally yerba buena ).  And again, yes, mint!  This soup does not include the usual chile pepper added to many Mexican dishes, so it is not spicy.  But a spicy salsa is usually expected to be served along with the soup so that diners can add some kick to individual bowl. One of my favorite things about this recipe is that the meatball are cooked right in the stock pot, along with the liquid and vegetables, so the dirty dish level is kept to a minimum. Feel free to vary the vegetables here - I always use diced carrots, celery, and some sort of squash but a bit of diced potato is quite nice here.  Mexican cooks usually leave the veggies in large chunks - I prefer a smaller, neater dice.  If you prefer your sou...